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Baking and Pastry
The Culinary Institute of AmericaNaturvetenskap & teknikBaking and Pastry, Third Edition continues its reputation as being a must-have guide for all culinary and baking and pastry students and baking and pastry industry professionals. This new edition improves upon the last with the addition of hundred...
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| ISBN | 9780470928653 |
| Språk | sv |
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Baking and Pastry, Third Edition continues its reputation as being a must-have guide for all culinary and baking and pastry students and baking and pastry industry professionals. This new edition improves upon the last with the addition of hundred...